Food and Beverage of the Pacific Inc. was founded in 2021 under the leadership of MD Alex Trueba as General Director of Operations and Chef Martin Abraham as Director of Food and Beverage. As a group of investors, we recognized the immense potential of this duo and the exceptional combination of their talents. Alex brings a rational and calculated approach, while Martin contributes inspiration, discipline, and creativity.

Everything started with a single franchise restaurant, and today we have grown into a network of more than 30 unique restaurants, each designed and inaugurated by Chef Martin Abraham. This success stems from the perfect balance between Alex's strategic and analytical vision and Martin's artistic and disciplined culinary expertise. Together, they have created an innovative and diverse restaurant group that continues to redefine the gastronomic landscape.

Our commitment remains to provide a diverse and exceptional dining experience, offering a wide variety of culinary options that cater to different tastes and preferences. Our goal is to create memorable dining experiences through high-quality food, outstanding service, and a welcoming atmosphere.